Older people who load up their plates with carbohydrates have nearly four times the risk of developing mild cognitive impairment, a study out Tuesday finds. Sugars also played a role in the development of MCI, often a precursor to Alzheimer’s disease, according to the report in the Journal of Alzheimer’s Disease. Eating more proteins and [...]
Posts Tagged ‘develop Alzheimer’s disease’
High-carb Diet Is Linked To Alzheimer’s Disease
October 19th, 2012 
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Tags: alzheimer's disease, develop Alzheimer's disease, development of beta amyloid plaques, diet high in carbohydrates, High-carb Diet, High-carb Diet Is Linked To Alzheimer's Disease, high-carbohydrate intake, Journal of Alzheimer's Disease, lower carbohydrate diet, mild cognitive impairment, People with Alzheimer's, precursor to Alzheimer's disease, reduce the risk of Alzheimer’s, risk factors for pre-dementia, risk of developing mild cognitive impairment, signs of cognitive impairment, treatment for Alzheimer's disease 
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Studies: Alzheimer’s Drug May Stabilize Brain Plaque
September 12th, 2012 admin An experimental drug that failed to stop mental decline in Alzheimer’s patients also signaled potential benefit that suggests it might help if given earlier, fuller results of two major studies show. Some patients on the drug had stable levels of brain plaque and less evidence of nerve damage compared to others who were given a dummy treatment, researchers reported [...]
Posted in Articles, Resources Tags: alzheimer's disease, Alzheimer's drug, Alzheimer's Drug May Stabilize Brain Plaque, alzheimer's treatment, bapineuzumab, brain imaging, brain plaque, develop Alzheimer's disease, early-stage Alzheimer's disease, mental decline in Alzheimer's patients, mild cases of Alzheimer's disease, mild mental impairment, mild to moderate Alzheimer's, patient with Alzheimer's disease, people with mild cognitive impairment, person with Alzheimer's, solanezumab, symptom of Alzheimer's, symptoms of dementia No Comments »
